Analysis of Polyunsaturated Fatty Acids Using High Performance Liquid Chromatography - Atmospheric Pressure Chemical Ionization Mass Spectrometry
Polyunsaturated fatty acids (PUFA)
high performance liquid chromatography-atmospheric pressure chemical ionization mass spectrometry (LC-MS with APCI)
Analytical Chemistry and Spectroscopy
Wiley InterScience Backfile Collection 1832-2000
Chemistry and Pharmacology
Analysis of polyunsaturated fatty acids using high performance liquid chromatography-atmospheric pressure chemical ionization mass spectrometry is described. The standard fatty acid methyl esters from 16 to 22 carbons were analyzed by LC-MS with APCI. The effect of orifice voltage and total carbon atoms versus number of double bonds in each homologue on the mass spectra is discussed. The correction coefficients for homologues from saturated fatty acids to hexaenoic acid are also mentioned.
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